Now that the World Burger Tour has ended, Hard Rock Cafe Tampa is introducing a brand new local legendary burger. A local legendary burger is a signature burger that each Cafe around the world creates to reflect its locations culture. A month long contest was held internally throughout Seminole Hard Rock Tampa’s Food and Beverage department. After numerous submissions, five burgers were taste tested and voted on by Hard Rock Cafe team members. The winning
Council Oak Lounge in Seminole Hard Rock Hotel & Casino Tampa will host a High West Distillery pairing dinner on Thursday, July 28 and we’ve got everything you need to know! The event begins at 6:30 p.m. with a cocktail reception, followed by an innovative four-course meal at 7 p.m. featuring: High West Distillery Silver Whiskey High West Distillery American Prairie Bourbon High West Distillery Campfire High West Distillery Limited
Wow the ones you love with this tasty Apple Cheesecake Jar recipe from Executive Pastry Chef Stephan Schubert that’s sure to rock everyone’s taste buds! Here’s what you need to know: Graham Cracker Crumbs 5oz graham cracker crumbs 2oz butter 1oz sugar Directions: Blend all ingredients together and mix well Cheesecake batter 6oz cream cheese 2oz sugar 1oz sour cream 1 egg 1 tsp. vanilla Directions: Blend cream cheese, sugar,
Grey Salt will host its first beer pairing dinner on Wednesday, July 6 featuring beers from Cigar City Brewing. The dinner will take place in Grey Salt’s private Wine Room and tickets are $125 per person (including tax and gratuity). They may be purchased by calling (813) 627-6630 or via email at [email protected]. Space is limited. The event will begin at 6:30 p.m. with a cocktail reception, followed by a four-course
Seminole Hard Rock Hotel & Casino Tampa is cooking up special dad approved meals for all of the lucky dads out there during the month of June. The property’s award winning restaurants will offer customized mouth-watering menus and we sat down with Executive Chef Bill Gideon to see what he has cooking and where he gets his foodie inspiration from. Chef Gideon is known as the Seminole Hard Rock Tampa’s
Your dining experience at Council Oak Steaks & Seafood takes you on a culinary journey that will exceed your palate’s expectations. Your taste buds will tickle with anticipation as you choose from our award-winning wine selection, featuring unique and hard-to-find wines brought to you from the Old World and the New. Start off your meal with some delicious oysters: Or try the Wagyu Beef Tartare with Crispy Leeks, Cilantro,
Stephan Schubert, who won the prestigious American Culinary Federation Chef of the Year award in 2014, was recently named Executive Pastry Chef at Seminole Hard Rock Hotel & Casino Tampa. Schubert, a 25-year veteran of the pastry business, is originally from Germany. He has worked in highly-rated European restaurants and hotels in Germany, Greece and Switzerland. After moving to the U.S. in the late 1990’s, Schubert worked with such companies
Council Oak Lounge will host a wine pairing dinner on Thursday, June 9, featuring PlumpJack, CADE and Odette Estate wines with a special performance by Corrine Oliviia. The event begins at 6:30 p.m. with a cocktail reception, followed by an innovative four-course meal at 7 p.m. The featured wines will include: PlumpJack Syrah PlumpJack Merlot CADE Howell Mountain Cabernet Sauvignon Odette Estate Cabernet Sauvignon Tickets are $282 per person (including taxes
Local Legendary burgers are back on the road for World Burger Tour! Burgers from all over the world are coming to Hard Rock Cafe Tampa. Come in and try a burger from another country. www.WorldBurgerTour.com Burgers featured at Hard Rock Cafe Tampa: Tango Salsa Burger – Buenos Aires Aloha Burger – Hawaii Atomic! Burger – Las Vegas Greek Burger – Athens Show us your pictures: #WorldBurgerTour
Grey Salt is hosting a wine pairing dinner featuring wines from the Bergström Winery on Thursday, June 2, and we’ve got everything you need to know: The dinner will be hosted by Chef Marc Murphy, Josh Bergström (Bergström owner and winemaker) and David Lombardo (Grey Salt’s Wine + Beverage Director). The dinner is taking place in Grey Salt’s private Wine Room. Tickets are $175 per person and may be purchased by