Chef Brings New Flavors to Council Oak at Hard Rock Tampa

Michael Balles, newly appointed head chef for Council Oak Steaks and Seafood brings his culinary expertise to Seminole Hard Rock Hotel & Casino Tampa. Having graduated from the Academy of Culinary Arts, Chef Mike started his career in the same city that he was born, Atlantic City. He held a crucial role in the opening of Bobby Flay Steak house in the Borgata Hotel & Casino. He later became the

Seminole Hard Rock Introduces Hard Rock Energy Drink Cocktails

The Seminole Hard Rock Hotel & Casino Tampa is now offering exclusive Hard Rock Energy drinks in cocktail form. These rockin’ beverages will certainly give you the boost that you need to have a winning experience! All Nighter Ingredients 1.25oz Stoli Vodka 1oz Dekuyper Blue Curacao 2oz Pineapple juice Mountain Dew Hard Rock Original Energy Drink Directions Add vodka and Blue Curacao into a mixing glass with ice. Shake and

Council Oak Steaks & Seafood Wins Prestigious Wine Award

For the seventh year in a row, Council Oak Steaks & Seafood has been awarded the prestigious Award of Excellence by Wine Spectator Magazine for its impressive menu of 278 fine wines and staff trained in all of the exacting nuances of proper wine service. The Award of Excellence recognizes wine lists that offer interesting selections and are appropriate to their cuisine and appeal to a wide range of wine

A Father’s Day Secret You Won’t Want to Miss Out On

Fresh Harvest In addition to the extensive variety of fresh offerings prepared in our seven live-action kitchens, the culinary team will feature Father’s Day favorites throughout the day, including: Buffet Smokey chicken and cheese stuffed jalapeños Seafood macaroni and cheese Sweet and spicy chicken wings Raspberry barbequed salmon Grilled marinated mini rib eye steaks Smothered catfish in peppers and onions Sweet heat glazed pork chops Spaghetti and meatballs Fresh Italian

Where to Bring Your Special Lady for Mother’s Day 2014

It’s not too late to treat the woman in your life to a wonderful meal this weekend for Mother’s Day. You’re probably struggling to find the perfect place to bring her. There are likely three major questions running through your head as you plan for the weekend. What kind of food does she want? Is it a nice place? What are we going to do after? We have all of

Food and Wine Pairings with Council Oak Steak & Seafood General Manager

Candace Quinones, newly appointed general manager at the Seminole Hard Rock Hotel & Casino, Tampa’s (SHRT) Council Oak Steaks & Seafood is ready to take the culinary hot spot to another level. Candace is no rookie to the food and beverage industry. Her hospitality career started her senior year in high school, where she participated in a co-op program at Trump Plaza Hotel & Casino. During her experience there she

Uncorked with Council Oak’s Wine Sommelier

Did you know that there is a proper way to taste wine? There are five steps to be exact. Assistant manager and wine sommelier, Elise Cordell shares her secrets to pairing a glass of wine with your dinner at the Seminole Hard Rock Tampa’s award-winning restaurant Council Oak Steaks & Seafood. There are five steps to tasting a glass of wine, she says: see it, swirl it, sniff it, sip

Celebrity Chef Scott Conant Curates Elegant Dinner

You may recognize this culinary genius from his appearances on Food Network’s hit TV series, Chopped, but Scott Conant came to Tampa to put his cooking skills to work for charity at the Seminole Hard Rock Tampa. The event was a benefit for the Ye Mystic Krewe of Gasparilla’s Community Fund, which was established to benefit the Tampa Bay community in times of need. Guests were served a four-course dinner

Choosing your Flavor with Executive Chef Bill Gideon

The Seminole Hard Rock Hotel & Casino Tampa brought award-winning Chef Bill to Tampa in 2011. Not only does he possess more than 18 years of experience in the food and beverage industry, but he was also nominated for prestigious awards such as the James Beard Foundation Top Hotel Award in 1996 and the Best of Boston in 2000. One of the driving motivators for moving to Tampa- he said