Tis’ the season for sweets, it’s time to learn how to earn a golden star at your next party with this golden recipe from Seminole Hard Rock Hotel & Casino Tampa’s Pastry Chef Alon. This sweet treat is perfect for any special occasion, whether that is a birthday celebration, Halloween party or even a random craving. After all, who needs an excuse to eat cake; it’s somebody’s birthday somewhere, right?
This recipe feeds 8-10 people.
|All purpose flour||2.5 c||Whip Eggs with Sugar until light and fluffy|
|Baking Powder||2 tsp||Sift all dry ingredients together|
|Cinnamon||2 tsp||Add egg mixture to dry ingredients|
|Baking Soda||½ tsp||Scrape bowl and then add liquids to egg mixture|
|Ground Cloves||1/8 tsp||Pour into lined and greased ½ sheet pan|
|Whole Eggs||3 ea||Bake 325 degrees for 12-15 minutes|
|Granulated Sugar||1 c||13×9 pan|
|Vegetable Oil||1 c|